The Dartmouth Food and Drink Festival is coming to town from Friday October 19 until Sunday October 21.
It’s three days of foodie heaven with a vast and eclectic range of stands to browse, and a myriad of other foody goings on.
From chefs demonstrations to workshops to children’s tea parties, there really is something for everyone.
Don’t miss Serin Aubrey’s closing chef mash up on Sunday from 4pm until 5pm on the festival stage. Serin is a key part of the goings on here at Bayards Cove Inn through Dartmouth Fine Foods.
The festival is a landmark event in the culinary calendar when our town is buzzing with activity. It’s not-to-be-missed and, quite simply, brilliant!
Find out everything you need to know at www.dartouthfoodfestival.com.