As the saying goes, everybody’s Irish on St Paddy’s Day and while the biggest celebrations will be happening over on the green isle, Bayards Cove Inn will be saluting the great saint with a classic Irish stew served with colcannon.
A good stew is a tasty Irish staple, and a way to keep it real, while potatoes are about as Irish as you can get. Colcannon combines the great spud with cabbage, and these classics will be on the menu.
Or just pop in and enjoy the craic with an Irish coffee - that’s coffee, whisky, sugar and fresh cream and the perfect way to start the day, or end it.
So whether you’re wearing green, spotting leprechauns, doing an Irish jig or tucking into great Irish food, Bayards Cove Inn will be joining millions around the globe in celebrating this great day on Sunday, March 17th.